Chocolate Fudge Cake
With our delectable Chocolate Fudge Cake, you CAN have your cake and eat it, too.
7 Servings / Calories 120 / 12g Protein
Group A and C, Kosher Certified
Aspartame and Gelatin Free
1. Combine 2 ounces of tap water with contents of one packet; stir thoroughly.
2. Pour the batter into a microwave-safe container such as a ramekin or small plastic ware.
3. Microwave on HIGH (100%) for 1 minute; carefully remove from microwave and allow to cool for 5 minutes. (Microwave ovens vary; adjust time as needed.
Soy Protein Concentrate, Vital Wheat Gluten, Chocolate Liquor, Sugar, Butter (Cream, Salt), Egg White Solids, Natural and Artificial Flavors, Cocoa, Wheat Flour, Nonfat Milk, Maltodextrin, Xanthan Gum, Potassium Bicarbonate, Cocoa Butter, Soy Lecithin, Citric Acid, Gum Arabic, Whey, Red #40, Modified Cornstarch, Mono and Diglycerides, Propylene Glycol Mono and Diesters of Fat and Fatty Acids, Yellow #5, Lactic Acid, Corn Syrup Solids, Sucralose, Vanilla, Sodium Caseinate, Sunflower Lecithin, Blue #1, Propylene Glycol, Sodium Stearoyl Lactylate, Acesulfame-K, Sulfites (Contains Meta-Bisulfite [To Preserve Freshness]), Tocopherols and Ascorbyl Palmitate (To Preserve Freshness).
Contains: Soy, Wheat, Milk and Egg.
The most accurate information is always on the label on the actual product. We periodically update our labels based on new nutritional analysis and at times formula revisions.